Spicy white wine and tomato sauce, shaved fennel, basil, garlic

Spinach, hard cooked egg, avocado, grilled onions, olives, pan roasted salmon, warm bacon vinaigrette

Romaine heart, roasted red onions, bacon, gorgonzola, buttermilk dressing

Gulf prawns, romaine, hard cooked egg, avocado, cherry tomatoes, 1000 Island

Little gems, salami Toscano, Riviera olives, radicchio, Fontina, herb vinaigrette

Romaine, César dressing (contains raw egg), croutons, Grana

Baby greens, shaved carrots, croutons, champagne vinaigrette

Vegetables, roasted tomatoes, cannellini beans, shaved Grana

Chefs Daily Soup